Tuesday, 2 December 2014

2nd Of December Drunken Cranberry Sauce!

So if like me you can't live with out condiments at every meal here is your turkey/chicken/cheese perfect add on!

Drunken Cranberry Sauce

Cranberries (as many as you like) 
Sugar  (enough to cover cranberries more can be added later)
Generous Gulg of Port (more can be added when tasting)

All ingredients into a pan and simmer down until all cranberries pop and sugar dissolves and port thickens ... 
put a dollop on a plate to taste and add more port/sugar to taste...
put into sterilised jars...

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